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INTIMATE DINING IN THE HEART OF MANHATTAN

latitude

a seasonal tasting-menu supper club.

Trio of melon: charentais, canary, watermelon

Next Dinner

  • Date: Saturday, August 30th, 2025
  • Theme: "Summer Abundance"
  • Interested? Join the list
Artichoke 'flower', mint, peas
Baby artichoke tartlet

What To Expect

  • Seasonal tasting, six to eight courses, meticulously paired wines
  • The nuance and refinement of restarurant cooking; the warmth and hospitality of a friend's dinner party
  • Address shared after RSVP (Hell's Kitchen)
'Apricot and its imitators': preserved apricot, chanterelle, summer squash, and flounder
'The lifecycle of honey: Honey panna cotta, summer flowers, chocolate bee

How It Works

  • Small drops, one to two dates a month
  • Join the list; we email a soft-hold when seats open
  • Confirm within 24 hours or pass to the next guest
  • Allergies and restrictions catered to; specify in RSVP
  • Price: $70–$100 per guest

Join The List

Add your email — we'll offer soft-holds as seats open.

We only email about dates. You can add a guest after confirmation.